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THH51202 - Diploma of Hospitality ManagementAdelaide College of Technology, Australia
Awarding body:
Adelaide College Of Technology
Duration:
10.5 Month(s)
Study mode:
Full time
Course description:
This course aims to provide training and skills development in Hospitality Management, commercial cookery and kitchen operations; a overview of Hospitality Management and commercial cookery methods and preparation of food; advanced skills and knowledge for entry to and operation within the hospitality industry at a supervisory level; interpersonal skills essential for a career in the hospitality industry.
Entry requirements:
Pre-requisites for entry into this course are students must be over 18 years of age, students must have completed an overseas equivalent of Year 12, students must have either an IELTS score of 5.5 or above or a TOEFL score of 550 or above and must provide documentation to that effect.
Application details:
Applicant confirms that all the information provided in this application is complete and correct. They agree to be bound by college rules and regulations in force from time to time, the applicant should post the application form to the college.
While Hotcourses makes every effort to ensure course information is correct at time it is submitted, all information is indicative only and course details are subject to change. Please check all details with Adelaide College of Technology.
Adelaide College of Technology
Located in South Australia.
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